Silver Cloud

About Silver Cloud

Spacious yet intimate, designed to cross oceans and yet able to slip up rivers and into hidden harbours with ease, the yacht-like Silver Cloud carries just 296 guests in incomparable comfort and style. Combining spacious ocean-view suites and private verandas with stunning dining and entertainment options, our inaugural ship launched a new ocean standard and continues to epitomize Silversea’s vision of world-class cruise accommodations, service and amenities. Join us and come home to warmth and welcome anywhere in the world desire takes you.

  • Year Built: 1994
  • Refurbished: 2003
  • Length: 514 ft
  • Gross Tonnage: 16800
  • Passengers: 296
  • Crew: 222

FACT SHEET

Dining

Pool Bar & Grill

Pool Bar & Grill

Casual and convenient. At the Pool Bar on board this luxury cruise ship, cocktails are served with soft ocean breezes. Poolside menu options feature healthy CruiseLite selections and light fare for breakfast and lunch including grilled meats and fresh-from-the-oven pizza.

As the stars begin to peek out from a darkening sky, the top deck of the Pool Bar & Grill is transformed into The Grill – an intimate al fresco eatery featuring a fun, interactive Black Rock Grill experience. A preheated volcanic rock is brought to your table, allowing you to cook such delicacies as steak, veal, pork, lamb, salmon, fish or prawns exactly to your liking right at your own table. And what a table it is. A white linen tablecloth laden with delectable morsels, and every seat with an unmatched ocean view: everything you could want from your luxury cruise line.

Reservations are required for dinner.

La Terrazza

La Terrazza

On board this luxury cruise ship, a divine selection of Italy’s best cuisine is served à la carte in La Terrazza. Authentic recipes and the freshest ingredients come together with flair and passion — a flavourful expression of Silversea’s distinctive Italian heritage.

La Terrazza uses buffalo mozzarella from Naples, organic balsamic vinegar and olive oil from Umbria, and air-dried ham out of Parma. The Emilia-Romagna region also produces Silversea’s 24-month aged Parmigiano Reggiano, while the pasta is made daily right on board.

La Terrazza is open for casual, buffet-style breakfast and lunch with indoor or al fresco dining on the outdoor terrace throughout your luxury cruise.

During the evening, La Terrazza transforms into an à la carte traditional Italian restaurant.

Seating is limited for dinner and reservations are recommended.

Le Champagne

Le Champagne

The only Wine Restaurant by Relais & Châteaux at sea can be found aboard the Silversea luxury cruise ships. Indulge in an evening where fine wines are complemented by a set tasting menu of regionally-inspired dishes in an intimate, elegant setting. An extraordinary six-course experience celebrating the world’s most distinguished wine regions aboard your luxury cruise ship.

Per guest reservation fee of US$40. Please visit My Silversea to make your reservations.

Reservations required for dinner.

The Restaurant

The Restaurant

Sparkling with silver, crystal and candlelight, Silversea’s main dining room encircles its guests with sophisticated elegance and impeccable service. Contemporary, international cuisine is created by talented chefs, and menus feature regional specialities unique to the destinations guests visit on their cruise. For example, Roasted Chilean Sea Bass while cruising the Chilean fjords and Indian Chicken Korma en route to Mumbai. During days at sea, choose something from La Collection du Monde, a series of signature dishes created exclusively for Silversea cruises by the Grands Chefs Relais & Châteaux.

The Restaurant on board this luxury cruise ship offers open-seating dining, which means there are no assigned times, no assigned tables. You are free to dine when, where and with whom you please.

The drinks are free on All-Inclusive basis on all SilverSea cruises.

Silver Cloud Deck Plans